Serving Up Science by WKAR Public Media

Serving Up Science

The series all about food: where it comes from and how it impacts our health and our planet. History buff, foodie and science writer Sheril Kirshenbaum serves up a side of science and history, explores the reasons behind the recipe, and offers some tasty tips on your favorite foods. WKAR host Karel Vega joins Sheril for the weekly podcast and broadcast Wednesdays during All Things Considered on 90.5 FM in mid-Michigan.

Emisora: WKAR Jazz
Categoría: Salud
  • 41 
    - The Dangers Of Stress Eating And How To Fight The Urge | Serving Up Science
    Wed, 11 Dec 2019
  • 40 
    - The Legend of the Jack-o'-Lantern | Serving Up Science
    Wed, 23 Oct 2019
  • 39 
    - The Poison Squad: Defenders of Food Safety | Serving Up Science
    Wed, 09 Oct 2019
  • 38 
    - What Happens When The Media Beefs With The Food Industry? | Serving Up Science
    Wed, 04 Sep 2019
  • 37 
    - Food Production Uses More Energy Than You May Think | Serving Up Science
    Wed, 28 Aug 2019
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